This section, from the Winter 2011 issue of Gems & Gemmology, is a compilation of interesting finds from GIA’s laboratories.
Read MoreKnowledge of type allows gemmologists to better evaluate if a diamond might be treated or synthetic, and whether it should be sent to a laboratory for testing.
Read MoreThis article discusses the history and ongoing development of GIA's colour grading system, and explains how its laboratory applies it.
Read MoreModern gemmologists and diamantaires are faced with a broad spectrum of colour and clarity treatments ranging from the simple to the highly sophisticated.
Read MoreHigh-quality CVD-grown diamonds, comparable in colour and clarity to natural diamonds, can be identified using a combination of gemmological and spectroscopic properties.
Read MoreHistorically, global rough diamond production has fluctuated greatly due to a myriad of causes, many of which are explored in this article.
Read MoreThis article reviews the GIA Laboratory’s history of reporting on certain types of graining which are often the only characteristics present in large, high-clarity, high-colour diamonds.
Read MoreEight decades after the Cullinan diamond was mined, a team of gemmologists examined the two famous gems that were created from it to become part of the Crown Jewels of England.
Read MoreIn the last decade, progress in diamond growth by chemical vapour deposition (CVD) has resulted in significant improvement in the quality of synthetic single crystals.
Read MoreChameleon diamonds are among the rarest of gem diamonds.
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